Our Wiggly Blog
Great Article on Composting Food Scraps from Fo...
I think we need to really take responsibility for our waste and benefit from the soil it can make - rather than sending it to landfill or centralised composting etc. ...
Great Article on Composting Food Scraps from Fo...
I think we need to really take responsibility for our waste and benefit from the soil it can make - rather than sending it to landfill or centralised composting etc. ...
Making BEST use of your finished Fermented Boka...
Transform your garden and composting routine with your two-week-old Bokashi compost. Despite its unchanged appearance—similar to how pickled onions still look like onions—the science behind its transformation is what makes...
Making BEST use of your finished Fermented Boka...
Transform your garden and composting routine with your two-week-old Bokashi compost. Despite its unchanged appearance—similar to how pickled onions still look like onions—the science behind its transformation is what makes...
Why You Should Avoid Adding Pet Waste and Treat...
Adding pet waste or treated wood to your compost is inadvisable due to the potential health and environmental hazards they pose. Pet waste often contains harmful pathogens, bacteria, and parasites,...
Why You Should Avoid Adding Pet Waste and Treat...
Adding pet waste or treated wood to your compost is inadvisable due to the potential health and environmental hazards they pose. Pet waste often contains harmful pathogens, bacteria, and parasites,...
Why doesn’t my fermented Bokashi look like comp...
Your Bokashi bucket doesn’t look like traditional compost after two weeks because Bokashi is not actually composting your food scraps in the way you might expect—it’s fermenting them! Bokashi fermentation is an anaerobic...
Why doesn’t my fermented Bokashi look like comp...
Your Bokashi bucket doesn’t look like traditional compost after two weeks because Bokashi is not actually composting your food scraps in the way you might expect—it’s fermenting them! Bokashi fermentation is an anaerobic...
Keeping your Bokashi Buckets Running Smoothly
Maintenance and TroubleshootingEven with the simplest systems, a little upkeep ensures everything works perfectly. Here’s how you can maintain your Bokashi composting setup with positivity and ease:
Keeping your Bokashi Buckets Running Smoothly
Maintenance and TroubleshootingEven with the simplest systems, a little upkeep ensures everything works perfectly. Here’s how you can maintain your Bokashi composting setup with positivity and ease:
Using Your LIVE Bokashi Bran to ferment your Ki...
Start with a layer of LIVE Bokashi Bran. Add a good handful or about 2 tablespoons of LIVE Bokashi Bran into your first Bokashi Bucket. Add Waste: Chop your waste...
Using Your LIVE Bokashi Bran to ferment your Ki...
Start with a layer of LIVE Bokashi Bran. Add a good handful or about 2 tablespoons of LIVE Bokashi Bran into your first Bokashi Bucket. Add Waste: Chop your waste...
