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Composting for Small Businesses


In today’s eco-conscious world, small and medium-sized enterprises (SMEs) are realising the importance of sustainable practices. One area that often gets overlooked is managing kitchen waste within the company – whether it’s teabags and coffee grounds or leftovers and fruit. It’s time to acknowledge why dealing with organic waste is essential and discover the benefits of Bokashi composting as a flexible and cost-effective solution that can be implemented indoors or outdoors with minimal fuss.

The first step for you to do is to complete a simple waste audit.

Find more info on waste audits here

Learn about our brilliant bokashi for your business here